After a few months of trying to avoid the peeling "non-stick" substance that was practically jumping off our wok and a few weeks of worrying what it might do to us if we ingest too much, I put my foot down (well, it didn't really take that much convincing) and headed out for a new pan. We lucked out and found this lovely 5.5 qt pan at Costco for only $21.99. I just have to say I LOVE it! Makes me feel like I'm a co-host on Rachel Ray.
P.S After we sat down for dinner tonight (spaghetti bolognese), Eli spears a lone onion on his fork and takes his first bite. His response? "Awe Yuck!!!" What every mother longs to hear in regards to her home cooked meal. :)